Instagram
Gluten-Free Pizza Dough

Gluten-Free Pizza Dough

$8

Tired of cauliflower crusts or gluten-free pizzas that never look quite right? Our gluten-free dough is a game changer. Made with the finest Italian gluten-free flour, this 48-hour fermented dough delivers a Neapolitan-style pizza that looks—and tastes—just as good as the real thing. Available fresh or frozen. Each dough ball makes one 10–12″ pizza. Ready to stretch, top, and bake.

Category :

43 in stock

Date *

Pick-up or Delivery *

Delivery pricing (for orders meeting the $120 minimum):

Stamford: $0
Outside Stamford (up to 12 miles): $35

Pick-up every Sunday during summer/fall at the SM&NC Farmer's Market @ 151 Scofieldtown Rd, Stamford, CT.

Fresh or Frozen *

Pick-up time at SM&NC *

Description

Make gluten-free pizza like never before with our handcrafted Neapolitan-style dough! Whether you’re planning a cozy pizza night or stocking up for later, we’ve got you covered with both fresh and frozen options.

Each dough ball is made with the best Italian gluten-free flour  giving you that authentic chew and pizza look — no cauliflower, no compromises.

This is the gluten-free pizza upgrade you didn’t know you needed.

📦 Fresh dough is made to order
🍕 One dough ball makes one 10–12” pizza

Limited quantities available each week. Pre-order now and taste the gluten-free difference!

Reviews